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Qeema Pizza
Author:
Naush
Ingredients
Pizza Dough
Luke warm Water ½ cup + 1 cup
Instant Yeast 2 ¼ Tsp (2 Tsp + ¼ Tsp)
Sugar 2 Tsp
Salt 1½ Tsp
Vinegar 1 Tsp
Olive Oil 3 Tbsp
All-purpose flour 4 cups
Semolina as needed
Pizza Sauce
Garlic cloves 5
Onion 1
big sized
Red bell pepper 1/2
Carrot 1
Tomatoes 2 biggest sized or 4 medium sized
Water as needed
Salt
Oregano 1 tbsp
Pizza Topping
Minced Chicken
or mutton or beef 200 gms
Salt to taste
Chili powder to taste
Oil 1 tbsp
Tomato 1/2
seeds removed, chopped
Onion 1 small
sliced
Green bell pepper 1/2
chopped
Green chilies 1-2 slit
Mozzarella cheese as needed
Ketchup as needed
Chili sauce
optional
Instructions
Pre-Bake pizza dough according to the instructions by following my Easy Pizza Dough recipe.
Make Pizza Sauce by following my Pizza Hut Style Pizza Sauce recipe.
Heat oil in a pan. Add minced chicken, salt and chili powder.
Cook until all the water evaporates and mince is cooked.
Assembly: Spread pizza sauce on the pre-baked pizza crust.
Add minced chicken.
Evenly distribute onions, tomatoes and bell peppers.
Cover with mozzarella cheese.
Add the slit green chilies on top.
Drizzle ketchup and/or chili sauce on top.
Bake in a pre-heated oven at 230 degrees for 10 mins using lower rod.
When the pizza is ready, turn the lower rod off and turn on the top rod, heat the pizza cheese to give it a nice golden color.
Qeema pizza is ready. Serve immediately.
Enjoy!